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You may have already gone to the market or the internet, searching for the holy grail of meat smokers to add to your arsenal in the kitchen. Of course, a product may have already captured your eyes in which you are dedicated to purchase with all your sweat and money. However, before making that final payment to the cashier, you should still ask yourself if you've scoured all the options possible and studied the different type of meat smokers in order to finally come up with the final decision you have made. If you still haven't gone through the arduous process of selecting from different types of meat smokers, then go back to the drawing board and learn more about them.

 

You may have already seen articles pertaining to best electrical smokers, best charcoal smokers and more. These types of smokers are different from each other so of course, they all have their own holy grails. What you should first know is what type is the most suitable for your purchase.

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There are 4 types of meat smokers to choose from: Electric smoker; vertical charcoal smoker; gas smoker; and a pellet smoker.

 

1.            Electric Smoker

Although an Electric smoker signifies great ease in smoking and cooking as no manual efforts are basically needed for the entire process, there are some who believes that this unconventional method may not be able to produce great-tasting dishes. Despite this being true for some, there are still those who trusts it especially with the simplicity of cooking in a simple few buttons. In choosing the best electric smoker for you, you should look at its price, capacity and features. It is easy to overspend in an electric smoker but when buying one, make sure that it comes with all the features that will make your cooking more convenient.

 

2.            Gas Smoker

Gas smokers are best when aiming for that authentic smoked taste for barbecue. In choosing a smoker in this category, make sure that it is durable, has lots of space for your meat, comes with a satisfactory price and is provided by a reliable brand. Though it is quite easy to use, it also has a reputation of easily being broken along with the fact that it also needs the usage of fuel to work beautifully.

 

3.            Pellet Smoker

If you want a more hands-on control on your smoker, the wooden pellets and convenient rod of the pellet smoker would surely do great things for you. It provides great help with its ease of usage, it does not need fuel other than its pellets and it is also efficient than other smokers. On the other end of the spectrum, it is quite tedious to maintain, may sometimes produce unwanted noise and is more often than not, expensive in overall expenditures.

 

4.            Charcoal Smoker

Though gas smokers provide authentic smoked taste barbecue, it still cannot win when it comes to charcoal smoker in this department. It is versatile and can produce divine flavors that many chefs and home cooks aspire to grab. It can also be quite easy to control the heat with the best charcoal smoker and you can certainly easily clean its interior and exterior in a cinch. In light to these advantages, it is also important to know that this type of smoker also has drawbacks which includes its difficulty to process during cold, humid days like winter; difficulty in maintaining intensity of flame; and maintaining oxygen for its flames. If you are looking for great and cheap options, look up best smoker under 300 options online. 

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For tips on smoking meat, head over to https://www.youtube.com/watch?v=6H-BahAo0Xk.